À-la-Carte-Dinner AT FALCON
FINE DINING FOR NIGHTHAWKS
Every Wednesday evening in the winter months, the FALCON à la carte restaurant at the Gaislachkogl middle station invites you to an exquisite dinner as part of the "Wednesday Night Fever" event series. Regional cuisine, first-class service, modern architecture and magical night-time views come together - a (gourmet) experience that goes far beyond the rim of the plate.
EVERY WEDNESDAY, 27.12.23 - 20.03.24
Facts
- Ascent from 05:30 pm
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Restaurant open from 06:30 pm
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Last descent at 09:30 pm
ReserVATION
Advance reservation required
T: +43 664 88 24 33 60
E: falcon@central-soelden.at
Note: Cancellations and changes of dates due to the weather forecasts or the like are subject to change.