Culinary & Gastronomy
TIME TO ENJOY
What are the chances that you will be hungry to very hungry to very, very hungry when you come back from exercising on the mountain? Very to very, very high? It's the same with us. That's exactly why we have such a varied culinary offer both on the mountain or in the valley. From Tirolean groestl served at the mountain hut and tasty bowls in restaurants to the literally sophisticated cuisine of ice Q, Austria's highest 2-toque awarded restaurant. AND: regardless of the altitude, many chefs in Sölden rely on regional ingredients.
