Hotel Hochsölden

We offer à la carte dishes not only for our hotel guests, also for external guests. Our doors are open to all who search for exquisite culinary experiences and first-class service. Come to us, relax and spend a lunch break or an evening of a special kind.
Enjoy delicious à la carte lunch dishes on our sun terrace. In the evening, a true feast for the senses awaits you with our unique gourmet menus or the variety of our à la carte menu.
Our chef Maximilian Gruner, together with our restaurant manager Martin Pentzold, is already looking forward to spoiling you with their exquisite selection. With our director Martin Kuprian you will dive into the world of wine and let it inspire you.

"Do you love fondue?
Then you've come to the right place! Experience the taste of fondue in a whole new way and experience pure conviviality.
We hava something for every fondue lover."

We look forward to sharing this special time with you, which will be marked by memories, enjoyment and fellowship.
Table reservations are encouraged!
Our reception looks forward to your call or message by e-mail